Thursday, April 15, 2010

In Praise of Ducks
Karen Shepherd

I can hardly say enough in praise of our
experience with Khaki Campbell ducks.
We first got them about a year and a half
ago. They do fine on kitchen waste and
bugs they forage for themselves, so they
eat a lot less commercial feed than you'd
think. Our two females have each laid an
average of more than 4 pounds of eggs
per month for more than a year now. They
provide all the eggs our family of two can
use, and they are the best-tasting, cream-
iest- yolked eggs we've ever tasted, too.
I'd especially like to recommend ducks
to those who live in the Pacific Northwest
like we do. You'll never be unhappy to
see a slug or snail in your garden again,
as they will now become invaluable treats
for your duckies.

I like this article, because first ducks are cute and second
because they are useful. So I found this interesting, because
I never knew ducks laid edible eggs. But this is pretty much all
I like about this article.

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